I don’t recall how I stumbled across the Cooking for Engineers weblog, but love the idea. Doesn’t the Roasted Asparagus Spears recipe look good?

One Response to “Roasted Asparagus Spears”
  1. deb says:

    I’ve cooked asparagus that way before and also tried dribbling a little balsamic vinegar on them along with the olive oil. Pretty tasty!

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