{"id":3969,"date":"2011-04-25T18:10:29","date_gmt":"2011-04-26T00:10:29","guid":{"rendered":"http:\/\/www.stardel.com\/fiveacres\/?p=3969"},"modified":"2011-04-25T18:10:40","modified_gmt":"2011-04-26T00:10:40","slug":"braided-onion-bread","status":"publish","type":"post","link":"https:\/\/www.stardel.com\/fiveacres\/archives\/2011\/04\/25\/braided-onion-bread\/","title":{"rendered":"Braided Onion Bread"},"content":{"rendered":"

\"\"<\/a><\/p>\n

For some time now, Jack has been making bread using the bread machine for the first step, then finishing the loaf by hand.\u00a0 This is the first time he has made a braided loaf.\u00a0 Halfway through the process he was predicting disaster.\u00a0 Each strand of the braid is filled with an onion mixture.\u00a0 As you can see, his pessimism was unfounded.\u00a0 This recipe came from Bread Machine Bounty<\/a>, a bread machine cookbook that we’ve had for many years.<\/p>\n","protected":false},"excerpt":{"rendered":"

For some time now, Jack has been making bread using the bread machine for the first step, then finishing the loaf by hand.\u00a0 This is the first time he has made a braided loaf.\u00a0 Halfway through the process he was predicting disaster.\u00a0 Each strand of the braid is filled with an onion mixture.\u00a0 As you … Continue reading Braided Onion Bread<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"activitypub_content_warning":"","activitypub_content_visibility":"","activitypub_max_image_attachments":4,"activitypub_interaction_policy_quote":"anyone","activitypub_status":"","footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[32],"tags":[],"class_list":["post-3969","post","type-post","status-publish","format-standard","hentry","category-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4Npw-121","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts\/3969","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/comments?post=3969"}],"version-history":[{"count":3,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts\/3969\/revisions"}],"predecessor-version":[{"id":3973,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts\/3969\/revisions\/3973"}],"wp:attachment":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/media?parent=3969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/categories?post=3969"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/tags?post=3969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}