{"id":2479,"date":"2009-07-21T18:17:16","date_gmt":"2009-07-22T00:17:16","guid":{"rendered":"http:\/\/www.stardel.com\/fiveacres\/archives\/2009\/07\/21\/making-fast-food-look-edible\/"},"modified":"2009-07-21T18:17:21","modified_gmt":"2009-07-22T00:17:21","slug":"making-fast-food-look-edible","status":"publish","type":"post","link":"https:\/\/www.stardel.com\/fiveacres\/archives\/2009\/07\/21\/making-fast-food-look-edible\/","title":{"rendered":"Making Fast Food Look Edible"},"content":{"rendered":"<p>Upscale restaurants are known for their beautiful presentation of food.  <a href=\"http:\/\/www.fancyfastfood.com\/\">Fancy Fast Food<\/a> is a web log that applies these techniques to present fast food.   The Colonel&#8217;s Chicken Corn Chowder looks pretty good to me. The sidebar explains: <\/p>\n<blockquote><p>These photographs show extreme makeovers of actual fast food items purchased at popular fast food restaurants. No additional ingredients have been added except for an occasional simple garnish.<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Upscale restaurants are known for their beautiful presentation of food. Fancy Fast Food is a web log that applies these techniques to present fast food. The Colonel&#8217;s Chicken Corn Chowder looks pretty good to me. The sidebar explains: These photographs show extreme makeovers of actual fast food items purchased at popular fast food restaurants. No &hellip; <a href=\"https:\/\/www.stardel.com\/fiveacres\/archives\/2009\/07\/21\/making-fast-food-look-edible\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Making Fast Food Look Edible<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"activitypub_content_warning":"","activitypub_content_visibility":"","activitypub_max_image_attachments":4,"activitypub_interaction_policy_quote":"anyone","activitypub_status":"","footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[32],"tags":[],"class_list":["post-2479","post","type-post","status-publish","format-standard","hentry","category-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4Npw-DZ","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts\/2479","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/comments?post=2479"}],"version-history":[{"count":1,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts\/2479\/revisions"}],"predecessor-version":[{"id":2480,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/posts\/2479\/revisions\/2480"}],"wp:attachment":[{"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/media?parent=2479"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/categories?post=2479"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stardel.com\/fiveacres\/wp-json\/wp\/v2\/tags?post=2479"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}