Five Acres with a View

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Aug 14 2005

Egg Science

Posted by: Elaine in Recipes, Science

Egg Science at the Science of Cooking site explains what happens when you heat, beat, or otherwise process an egg.

This entry was posted on Sunday, August 14th, 2005 at 6:20 pm and is filed under Recipes, Science. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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